NOTE ON THE LINOLEIC ACID-TOCOPHEROL RELATIONSHIP IN FATS AND OILS

被引：26

作者：

HOVE, EL

HARRIS, PL

机构：

来源：

关键词：

D O I：

10.1007/BF02648770

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：405 / 405

页数：1

共 7 条

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[3] VITAMIN-E CONTENT OF FOODS
HARRIS, PL
QUAIFE, ML
SWANSON, WJ
[J]. JOURNAL OF NUTRITION, 1950, 40 (03) : 367 - 381
[4] HILDITCH TP, 1947, CHEM CONSTITUTION NA
[5] Hove E. L., 1946, JOUR NUTRITION, V31, P699, DOI 10.1093/jn/31.6.699
[6] VITAMIN-E REQUIREMENT AND ECONOMY IN FARM ANIMALS
LOOSLI, JK
[J]. ANNALS OF THE NEW YORK ACADEMY OF SCIENCES-SERIES, 1949, 52 (03): : 243 - 250
[7] PATERSON D, 1939, STATISTICAL TECHNIQU