RELATIONSHIP BETWEEN FOOD INTAKE AND OSMOTIC EFFECT OF DIETARY CARBOHYDRATE

[1] GASTRIC EMPTYING AND INTESTINAL ABSORPTION OF DEXTROSE SOLUTIONS [J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1946, 146 (04): : 610 - 612

[2] Dickerson V C, 1943, Yale J Biol Med, V15, P875

[3] RESPONSE OF THE GASTROINTESTINAL TRACT TO INGESTED CEREAL STARCH [J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1947, 148 (02): : 296 - 298

[4] RESPONSE OF THE GASTROINTESTINAL TRACT TO INGESTED GLUCOSE SOLUTIONS [J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1945, 144 (04): : 609 - 619

[5] Rates of absorption and glycogenesis from various sugars [J]. JOURNAL OF NUTRITION, 1935, 9 (04) : 435 - 455

[6] RESPONSES OF RATS TO UREA AND RELATED SUBSTANCES - THE USE OF A SPACED-FEEDING TECHNIQUE [J]. JOURNAL OF NUTRITION, 1956, 59 (02) : 211 - 221

[7] DIETARY CARBOHYDRATES - A REVIEW OF THE EFFECTS OF DIFFERENT CARBOHYDRATES ON VITAMIN AND AMINO ACID REQUIREMENTS [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1957, 5 (10) : 754 - 758

[8] THE INFLUENCE OF VARIOUS CARBOHYDRATES ON THE UTILIZATION OF LOW PROTEIN RATIONS BY THE WHITE RAT .1. COMPARISON OF SUCROSE AND CORNSTARCH IN 9-PERCENT CASEIN RATIONS [J]. JOURNAL OF NUTRITION, 1953, 49 (02) : 261 - 275

[9] INFLUENCE OF VARIOUS CARBOHYDRATES ON THE UTILIZATION OF LOW PROTEIN RATIONS BY THE WHITE RAT .2. COMPARISON OF SEVERAL PROTEINS AND CARBOHYDRATES - GROWTH AND LIVER FAT [J]. JOURNAL OF NUTRITION, 1953, 51 (04) : 523 - 537

[10] Hegsted DM, 1941, J BIOL CHEM, V138, P459

[1] GASTRIC EMPTYING AND INTESTINAL ABSORPTION OF DEXTROSE SOLUTIONS [J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1946, 146 (04): : 610 - 612

[2] Dickerson V C, 1943, Yale J Biol Med, V15, P875

[3] RESPONSE OF THE GASTROINTESTINAL TRACT TO INGESTED CEREAL STARCH [J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1947, 148 (02): : 296 - 298

[4] RESPONSE OF THE GASTROINTESTINAL TRACT TO INGESTED GLUCOSE SOLUTIONS [J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1945, 144 (04): : 609 - 619

[5] Rates of absorption and glycogenesis from various sugars [J]. JOURNAL OF NUTRITION, 1935, 9 (04) : 435 - 455

[6] RESPONSES OF RATS TO UREA AND RELATED SUBSTANCES - THE USE OF A SPACED-FEEDING TECHNIQUE [J]. JOURNAL OF NUTRITION, 1956, 59 (02) : 211 - 221

[7] DIETARY CARBOHYDRATES - A REVIEW OF THE EFFECTS OF DIFFERENT CARBOHYDRATES ON VITAMIN AND AMINO ACID REQUIREMENTS [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1957, 5 (10) : 754 - 758

[8] THE INFLUENCE OF VARIOUS CARBOHYDRATES ON THE UTILIZATION OF LOW PROTEIN RATIONS BY THE WHITE RAT .1. COMPARISON OF SUCROSE AND CORNSTARCH IN 9-PERCENT CASEIN RATIONS [J]. JOURNAL OF NUTRITION, 1953, 49 (02) : 261 - 275

[9] INFLUENCE OF VARIOUS CARBOHYDRATES ON THE UTILIZATION OF LOW PROTEIN RATIONS BY THE WHITE RAT .2. COMPARISON OF SEVERAL PROTEINS AND CARBOHYDRATES - GROWTH AND LIVER FAT [J]. JOURNAL OF NUTRITION, 1953, 51 (04) : 523 - 537

[10] Hegsted DM, 1941, J BIOL CHEM, V138, P459