BITTER PRINCIPLES OF THE CUCURBITACEAE .9. CUCURBITACIN-A

[1] OXYDATIONSGESCHWINDIGKEITEN VON ENDIOLEN [J]. CHEMISCHE BERICHTE-RECUEIL, 1951, 84 (03): : 333 - 342

[2] THE STRUCTURE OF HUMULONE AND LUPULONE AS REVEALED BY OZONIZATION [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1951, 73 (10) : 4652 - 4654

[3] BITTER PRINCIPLES FROM ECHINOCYSTIS-FABACEA [J]. JOURNAL OF ORGANIC CHEMISTRY, 1958, 23 (12) : 1984 - 1990

[4] ENSLIN, 1956, J EVOL BIOCHEM PHYS, P3682

[5] ENSLIN, 1957, 1956 P LINN SOC, P230

[6] ENSLIN P. R., 1957, Journal of the Science of Food and Agriculture, V8, P673, DOI 10.1002/jsfa.2740081202

[7] BITTER PRINCIPLES OF THE CUCURBITACEAE .1. OBSERVATIONS ON THE CHEMISTRY OF CUCURBITACIN-A [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1954, 5 (09) : 410 - 416

[8] LAVIE D, 1960, CHEM IND-LONDON, P403

[9] THE CONSTITUENTS OF ECBALLIUM-ELATERIUM L .7. A SIDE CHAIN OF ELATERICIN-A AND ALPHA-ELATERIN [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1959, 81 (12) : 3062 - 3064

[10] LAVIE D, 1959, CHEM IND-LONDON, P951

[1] OXYDATIONSGESCHWINDIGKEITEN VON ENDIOLEN [J]. CHEMISCHE BERICHTE-RECUEIL, 1951, 84 (03): : 333 - 342

[2] THE STRUCTURE OF HUMULONE AND LUPULONE AS REVEALED BY OZONIZATION [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1951, 73 (10) : 4652 - 4654

[3] BITTER PRINCIPLES FROM ECHINOCYSTIS-FABACEA [J]. JOURNAL OF ORGANIC CHEMISTRY, 1958, 23 (12) : 1984 - 1990

[4] ENSLIN, 1956, J EVOL BIOCHEM PHYS, P3682

[5] ENSLIN, 1957, 1956 P LINN SOC, P230

[6] ENSLIN P. R., 1957, Journal of the Science of Food and Agriculture, V8, P673, DOI 10.1002/jsfa.2740081202

[7] BITTER PRINCIPLES OF THE CUCURBITACEAE .1. OBSERVATIONS ON THE CHEMISTRY OF CUCURBITACIN-A [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1954, 5 (09) : 410 - 416

[8] LAVIE D, 1960, CHEM IND-LONDON, P403

[9] THE CONSTITUENTS OF ECBALLIUM-ELATERIUM L .7. A SIDE CHAIN OF ELATERICIN-A AND ALPHA-ELATERIN [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1959, 81 (12) : 3062 - 3064

[10] LAVIE D, 1959, CHEM IND-LONDON, P951