A CHANGE IN THE LIPID FLUIDITY OF THE PORCINE INTESTINAL BRUSH-BORDER MEMBRANES BY LIPID-PEROXIDATION - STUDIES USING PYRENE AND FLUORESCENT STEARIC-ACID DERIVATIVES

被引：73

作者：

OHYASHIKI, T

OHTSUKA, T

MOHRI, T

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1986年 / 861卷 / 02期

关键词：

D O I：

10.1016/0005-2736(86)90433-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：311 / 318

页数：8

共 26 条

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