LYSINE AND PROTEIN REQUIREMENTS OF BRONZE TURKEYS

被引：18

作者：

BALLOUN, SL

PHILLIPS, RE

机构：

来源：

POULTRY SCIENCE | 1957年 / 36卷 / 04期

关键词：

D O I：

10.3382/ps.0360884

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：884 / 891

页数：8

共 10 条

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[3]

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[8] COTTONSEED MEAL IN RATIONS FOR STARTING POULTS, GROWING TURKEYS AND TURKEY BREEDER HENS [J].

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[9] THE PROTEIN AND LYSINE REQUIREMENTS OF TURKEYS AT VARIOUS AGES [J].

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POULTRY SCIENCE, 1956, 35 (01) :197-202

[10] EFFECTS OF VARYING PROTEIN AND FAT LEVELS IN A FINISHING RATION FOR TURKEY BROILERS [J].

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POULTRY SCIENCE, 1956, 35 (01) :227-229

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