METAMORPHOSIS OF LARVAE OF CRASSOSTREA-VIRGINICA FED MICROENCAPSULATED DIETS

被引：45

作者：

CHU, FLE

WEBB, KL

HEPWORTH, DA

CASEY, BB

机构：

来源：

AQUACULTURE | 1987年 / 64卷 / 03期

关键词：

D O I：

10.1016/0044-8486(87)90324-3

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：185 / 197

页数：13

共 25 条

[1] COD LIVER OIL FATTY ACIDS AS SECONDARY REFERENCE STANDARDS IN GLC OF POLYUNSATURATED FATTY ACIDS OF ANIMAL ORIGIN - ANALYSIS OF A DERMAL OIL OF ATLANTIC LEATHERBACK TURTLE [J].

ACKMAN, RG ;

BURGHER, RD .

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1965, 42 (01) :38-+

[2]

CAREFOOT TH, 1983, 2ND P INT C AQ NUTR, P321

[3] PRELIMINARY FEEDING TRIALS USING ARTIFICIAL DIETS TO STUDY NUTRITIONAL-REQUIREMENTS OF OYSTERS (CRASSOSTREA-VIRGINICA) [J].

CASTELL, JD ;

TRIDER, DJ .

JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1974, 31 (01) :95-99

[4]

Chu F.-L.E, 1982, Journal of Shellfish Research, V2, P29

[5] POLYSACCHARIDE COMPOSITION OF 5 ALGAL SPECIES USED AS FOOD FOR LARVAE OF THE AMERICAN OYSTER, CRASSOSTREA-VIRGINICA [J].

CHU, FLE ;

DUPUY, JL ;

WEBB, KL .

AQUACULTURE, 1982, 29 (3-4) :241-252

[6] THE FATTY-ACID COMPOSITION OF 3 UNICELLULAR ALGAL SPECIES USED AS FOOD SOURCES FOR LARVAE OF THE AMERICAN OYSTER (CRASSOSTREA-VIRGINICA) [J].

CHU, FLE ;

DUPUY, JL .

LIPIDS, 1980, 15 (05) :356-364

[7] POLY-UNSATURATED FATTY-ACIDS AND NEUTRAL LIPIDS IN DEVELOPING LARVAE OF THE OYSTER, CRASSOSTREA-VIRGINICA [J].

CHU, FLE ;

WEBB, KL .

LIPIDS, 1984, 19 (11) :815-820

[8] CHEMOSENSORY BASES OF FOOD-FINDING AND FEEDING IN APLYSIA JULIANA (MOLLUSCA OPISTHOBRANCHIA) [J].

FRINGS, H ;

FRINGS, C .

BIOLOGICAL BULLETIN, 1965, 128 (02) :211-&

[9] NUTRIENT LEACHING FROM COATED CRUSTACEAN RATIONS [J].

GOLDBLATT, MJ ;

CONKLIN, DE ;

BROWN, WD .

AQUACULTURE, 1980, 19 (04) :383-388

[10]

HAAS LW, 1982, ANN I OCEANOGR PARIS, V58, P261

← 1 2 3 →