FURTHER STUDIES OF THE DIFFUSION OF MIXED SOLUTES WITH THE GOUY DIFFUSIOMETER

被引：19

作者：

DUNLOP, PJ

机构：

来源：

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1955年 / 77卷 / 11期

关键词：

D O I：

10.1021/ja01616a018

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：2994 / 2996

页数：3

共 8 条

[1] STUDIES OF THE DIFFUSION OF MIXED SOLUTES WITH THE GOUY DIFFUSIOMETER [J].

AKELEY, DF ;

GOSTING, LJ .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1953, 75 (22) :5685-5696

[2] A STUDY OF THE DIFFUSION OF GLYCOLAMIDE IN WATER AT 25-DEGREES WITH THE GOUY INTERFERENCE METHOD [J].

DUNLOP, PJ ;

GOSTING, LJ .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1953, 75 (20) :5073-5075

[3]

Fick A., 1855, POGGENDORFFS ANN PHY, V94, P59, DOI [DOI 10.1002/ANDP.18551700105, 10.1002/andp.18551700105]

[4] EQUIPMENT AND EXPERIMENTAL METHODS FOR INTERFERENCE DIFFUSION STUDIES [J].

GOSTING, LJ ;

HANSON, EM ;

KEGELES, G ;

MORRIS, MS .

REVIEW OF SCIENTIFIC INSTRUMENTS, 1949, 20 (03) :209-215

[5] The apparent and partial molal heat capacities and volumes of glycine and glycolamide [J].

Gucker, FT ;

Ford, WL ;

Moser, CE .

JOURNAL OF PHYSICAL CHEMISTRY, 1939, 43 (01) :153-168

[6] The viscosity of aqueous solutions as a function of the concentration [J].

Jones, G ;

Talley, SK .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1933, 55 :624-642

[7] DIFFUSION MEASUREMENTS, AT 25-DEGREES, OF AQUEOUS SOLUTIONS OF AMINO ACIDS, PEPTIDES AND SUGARS [J].

LONGSWORTH, LG .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1953, 75 (22) :5705-5709

[8] DIFFUSION STUDIES ON DILUTE AQUEOUS GLYCINE SOLUTIONS AT 1-DEGREES AND 25-DEGREES WITH THE GOUY INTERFERENCE METHOD [J].

LYONS, MS ;

THOMAS, JV .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1950, 72 (10) :4506-4511

← 1 →