ENZYME TECHNOLOGY .3. IMMOBILIZED MICROBIAL-CELLS AND THEIR APPLICATIONS

被引：33

作者：

CHIBATA, I

TOSA, T

机构：

来源：

TRENDS IN BIOCHEMICAL SCIENCES | 1980年 / 5卷 / 04期

关键词：

D O I：

10.1016/0968-0004(80)90254-6

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：88 / 90

页数：3

共 10 条

[1]

[Anonymous], 1977, J SOL-PHASE BIOCHEM, DOI DOI 10.1007/BF02996744

[2]

Chibata I, 1977, Adv Appl Microbiol, V22, P1, DOI 10.1016/S0065-2164(08)70158-8

[3] IMMOBILIZED ASPARTASE-CONTAINING MICROBIAL CELLS - PREPARATION AND ENZYMATIC PROPERTIES [J].

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TOSA, T ;

SATO, T .

APPLIED MICROBIOLOGY, 1974, 27 (05) :878-885

[4]

CHIBATA I, 1979, MICROBIAL TECHNOLOGY, V2, P433

[5]

Chibata I, 1978, IMMOBILIZED ENZYMES

[6]

CHIBATA I, 1972, FERMENTATION TECHNOL, P383

[7]

Mosbach K., 1976, METHOD ENZYMOL, V44

[8] IMMOBILIZATION OF ENZYMES AND MICROBIAL-CELLS USING CARRAGEENAN AS MATRIX [J].

TOSA, T ;

SATO, T ;

MORI, T ;

YAMAMOTO, K ;

TAKATA, I ;

NISHIDA, Y ;

CHIBATA, I .

BIOTECHNOLOGY AND BIOENGINEERING, 1979, 21 (10) :1697-1709

[9]

WADA M, BIOTECHNOL BIOENG

[10]

ZABORSKY OR, 1972, IMMOBILIZED ENZYME

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