EFFECTS OF EPSILON-PYRIDOXYLLYSINE BOUND TO DIETARY-PROTEIN ON THE VITAMIN B-6 STATUS OF RATS

被引：36

作者：

GREGORY, JF

机构：

来源：

JOURNAL OF NUTRITION | 1980年 / 110卷 / 05期

关键词：

D O I：

10.1093/jn/110.5.995

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：995 / 1005

页数：11

共 33 条

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[9] ASSESSMENT OF STORAGE EFFECTS ON VITAMIN-B6 STABILITY AND BIOAVAILABILITY IN DEHYDRATED FOOD SYSTEMS [J].

GREGORY, JF ;

KIRK, JR .

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[10] VITAMIN-B-6 ACTIVITY FOR RATS OF EPSILON-PYRIDOXYLLYSINE BOUND TO DIETARY-PROTEIN [J].

GREGORY, JF ;

KIRK, JR .

JOURNAL OF NUTRITION, 1978, 108 (07) :1192-1199

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