Factors influencing bacterial deamination III. Aspartase II: Its occurrence in and extraction from Bacterium coli and its activation by adenosine and related compounds

被引：46

作者：

Gale, EF

机构：

来源：

关键词：

D O I：

10.1042/bj0321583

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1583 / 1599

页数：17

共 19 条

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[12] STEPHENSON, IN PRESS COMMUNICATI
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[19] Some enzymes in B-coli communis which act on fumaric acid.
Woolf, B
[J]. BIOCHEMICAL JOURNAL, 1929, 23 (03) : 472 - 482