GROWTH OF MOREL MUSHROOM MYCELIUM IN CHEESE WHEY

被引：15

作者：

KOSARIC, N

MIYATA, N

机构：

来源：

JOURNAL OF DAIRY RESEARCH | 1981年 / 48卷 / 01期

关键词：

D O I：

10.1017/S0022029900021567

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：149 / 162

页数：14

共 26 条

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[5]

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[6] PRODUCTION OF FUNGAL MYCELIAL PROTEIN IN SUBMERGED CULTURE OF SOYBEAN WHEY [J].

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SMITH, AK ;

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APPLIED MICROBIOLOGY, 1964, 12 (04) :330-&

[7]

FRON MG, 1905, CR HEBD ACAD SCI, V140, P1187

[8]

Furman N.H., 1962, STANDARD METHODS CHE

[9] THE SUBMERGED CULTURE OF MORCHELLA [J].

GILBERT, FA .

MYCOLOGIA, 1960, 52 (02) :201-209

[10]

Heinemann B., 1963, US Patent, Patent No. 3086320

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