AN APPARENT INHIBITOR IN BARLEY INFLUENCING EFFICIENCY OF UTILIZATION BY CHICKS

[1] ARSCOTT GH, 1958, FEEDSTUFFS, V30, P10

[2] DOBSON DC, 1958, POULTRY SCI, V37, P1199

[3] FRY RE, 1957, POULTRY SCI, V36, P1120

[4] FRY RE, 1957, P SOC EXP BIOL MED, V95, P249, DOI 10.3181/00379727-95-23183

[5] INFLUENCE OF ENZYME SUPPLEMENTATION AND WATER TREATMENT ON THE NUTRITIONAL VALUE OF DIFFERENT GRAINS FOR POULTS [J]. POULTRY SCIENCE, 1958, 37 (02) : 372 - 375

[6] IMPROVEMENT IN THE NUTRITIONAL VALUE OF BARLEY FOR CHICKS BY ENZYME SUPPLEMENTATION [J]. POULTRY SCIENCE, 1957, 36 (04) : 919 - 921

[7] WHARTON FD, 1958, FED PROC, V17, P497

[8] WILLINGHAM HE, 1958, POULTRY SCI, V37, P1253

[1] ARSCOTT GH, 1958, FEEDSTUFFS, V30, P10

[2] DOBSON DC, 1958, POULTRY SCI, V37, P1199

[3] FRY RE, 1957, POULTRY SCI, V36, P1120

[4] FRY RE, 1957, P SOC EXP BIOL MED, V95, P249, DOI 10.3181/00379727-95-23183

[5] INFLUENCE OF ENZYME SUPPLEMENTATION AND WATER TREATMENT ON THE NUTRITIONAL VALUE OF DIFFERENT GRAINS FOR POULTS [J]. POULTRY SCIENCE, 1958, 37 (02) : 372 - 375

[6] IMPROVEMENT IN THE NUTRITIONAL VALUE OF BARLEY FOR CHICKS BY ENZYME SUPPLEMENTATION [J]. POULTRY SCIENCE, 1957, 36 (04) : 919 - 921

[7] WHARTON FD, 1958, FED PROC, V17, P497

[8] WILLINGHAM HE, 1958, POULTRY SCI, V37, P1253