ISOLATION AND MOLECULAR COMPOSITION OF STARCH FROM ROOTS OF MEDICAGO-SATIVA L

被引：6

作者：

BROWN, GA

VOLENEC, JJ

机构：

来源：

STARCH-STARKE | 1989年 / 41卷 / 07期

关键词：

D O I：

10.1002/star.19890410703

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

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页码：247 / 250

页数：4

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