THE ROLE OF NUTRITIONAL FACTORS IN THE CAUSE, PREVENTION, AND CURE OF ALCOHOLISM AND ASSOCIATED INFIRMITIES

被引：7

作者：

GOODHART, RS

机构：

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1957年 / 5卷 / 06期

关键词：

D O I：

10.1093/ajcn/5.6.612

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：612 / 617

页数：6

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