ETHANOL INHIBITION OF A BACTERIUM (ACINETOBACTER-CALCOACETICUS) IN CHEMOSTAT CULTURE

被引：41

作者：

ABBOTT, BJ ^{[1
]}

机构：

[1] ESSO RES & ENGN CO,CORP RES LABS,LINDEN,NJ 07036

来源：

JOURNAL OF GENERAL MICROBIOLOGY | 1973年 / 75卷 / APR期

关键词：

D O I：

10.1099/00221287-75-2-383

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

收藏

页码：383 / 389

页数：7

相关论文

共 8 条

[1] AIBA S, 1969, J FERMENT TECHNOL, V47, P790
[2] KINETICS OF PRODUCT INHIBITION IN ALCOHOL FERMENTATION
AIBA, S
NAGATANI, M
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1968, 10 (06) : 845 - &
[3] EGAMBERDIEV N B, 1968, Mikrobiologiya, V37, P686
[4] HINSHELWOOD CN, 1952, CHEMICAL KINETICS BA
[5] A KINETIC STUDY OF ALCOHOLIC FERMENTATION OF GRAPE JUICE
HOLZBERG, I
FINN, RK
STEINKRAUS, KH
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1967, 9 (03) : 413 - +
[6] A TAXONOMIC STUDY OF ACINETOBACTER AND RELATED GENERA
THORNLEY, MJ
[J]. JOURNAL OF GENERAL MICROBIOLOGY, 1967, 49 : 211 - &
[7] CHEMOSTAT STUDY OF ETHANOL INHIBITION
ZINES, DO
ROGERS, PL
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1971, 13 (02) : 293 - &
[8] EFFECT OF ETHANOL ON CONTINUOUS CULTURE STABILITY
ZINES, DO
ROGERS, PL
[J]. BIOTECHNOLOGY AND BIOENGINEERING, 1970, 12 (04) : 561 - &