THE REACTION BETWEEN PHYTATE AND PROTEIN

被引：39

作者：

HILL, R

TYLER, C

机构：

来源：

JOURNAL OF AGRICULTURAL SCIENCE | 1954年 / 44卷 / 03期

关键词：

D O I：

10.1017/S0021859600044798

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：324 / 326

页数：3

相关论文

共 6 条

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[2] THE EFFECT OF INCREASING ACIDITY ON THE SOLUBILITY OF CALCIUM, MAGNESIUM AND PHOSPHORUS IN CERTAIN CEREALS AND PURE SALTS
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[3] HOFFJORGENSEN E, 1944, K DANSKE VIDENSK SEL, V21
[4] MOORE JH, 1952, THESIS U READING
[5] STUDIES IN THE ABSORPTION AND EXCRETION OF CERTAIN MINERALS BY POULTRY .2. CHANGES IN THE COMPOSITION OF FOOD MATERIAL AS IT MOVES ALONG THE ALIMENTARY TRACT OF THE HEN
TYLER, C
[J]. JOURNAL OF AGRICULTURAL SCIENCE, 1946, 36 (04) : 275 - 282
[6] Ionization of calcium phytate
Yang, EF
[J]. NATURE, 1940, 145 : 745 - 745