A NON-DESTRUCTIVE REACTIVITY INDEX OF CARBOHYDRATES - THE HYDROXY PROTONATION RATES IN DIMETHYLSULFOXIDE

被引：6

作者：

GILLET, B ^{[1
]}

NICOLE, DJ ^{[1
]}

DELPUECH, JJ ^{[1
]}

机构：

[1] UNIV NANCY 1,CHIM PHYS ORGAN LAB,CNRS,ERA 222,F-54037 NANCY,FRANCE

来源：

JOURNAL OF THE CHEMICAL SOCIETY-PERKIN TRANSACTIONS 2 | 1981年 / 10期

关键词：

D O I：

10.1039/p29810001329

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

引用

页码：1329 / 1335

页数：7

共 33 条

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[8] THERMODYNAMICS OF PROTON DISSOCIATION IN DILUTE AQUEOUS SOLUTION .15. PROTON DISSOCIATION FROM SEVERAL MONOSACCHARIDES AT 10 AND 40 DEGREES C
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[10] IONIZATION CONSTANTS OF SUGARS - PREDOMINANT FACTOR IN CYANOGEN-INDUCED PHOSPHORYLATION OF SUGARS
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