QUANTITATIVE RELATIONSHIPS OF TRYPTOPHAN AND NICOTINIC ACID IN THE BABY PIG

被引：29

作者：

FIRTH, J

JOHNSON, BC

机构：

来源：

JOURNAL OF NUTRITION | 1956年 / 59卷 / 02期

关键词：

D O I：

10.1093/jn/59.2.223

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：223 / 234

页数：12

共 24 条

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NOTZOLD, RA ;

JENSEN, AH ;

TERRILL, SW ;

NORTON, HW .

JOURNAL OF ANIMAL SCIENCE, 1955, 14 (03) :664-673

[2] EFFECT OF TRYPTOPHAN DEFICIENCY ON THE PIG [J].

BEESON, WM ;

MERTZ, ET ;

SHELTON, DC .

JOURNAL OF ANIMAL SCIENCE, 1949, 8 (04) :532-540

[3]

CARTWRIGHT GE, 1948, ARCH BIOCHEM, V19, P109

[4]

CLARK W. MANSFIELD, 1927, JOUR DAIRY SCI, V10, P195

[5] QUANTITATIVE ASPECTS OF THE NICOTINIC ACID-TRYPTOPHAN INTERRELATIONSHIP IN THE CHICK [J].

FISHER, H ;

SCOTT, HM ;

JOHNSON, BC .

BRITISH JOURNAL OF NUTRITION, 1955, 9 (04) :340-349

[6]

FISHER H, 1954, THESIS U ILLINOIS

[7]

HARRIS L J, 1950, Br J Nutr, V4, pxiii

[8]

HENDERSON LM, 1947, J BIOL CHEM, V170, P261

[9]

Hughes E. H., 1943, JOUR ANIMAL SCI, V2, P23

[10]

JOHNSON BC, 1948, J ANIM SCI, V7, P486

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