LEVELS OF SHORT-CHAIN FATTY-ACIDS AND OF ABSCISIC-ACID IN WATER-STRESSED AND NON-STRESSED LEAVES AND THEIR EFFECTS ON STOMATA IN EPIDERMAL STRIPS AND EXCISED LEAVES

被引：41

作者：

WILLMER, CM ^{[1
]}

DON, R ^{[1
]}

PARKER, W ^{[1
]}

机构：

[1] UNIV STIRLING,DEPT CHEM,STIRLING FK9 4LA,STIRLINGSHIRE,SCOTLAND

来源：

PLANTA | 1978年 / 139卷 / 03期

关键词：

D O I：

10.1007/BF00388642

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：281 / 287

页数：7

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