PROXIMATE COMPOSITION OF CANADIAN ATLANTIC FISH .3. SECTIONAL DIFFERENCES IN THE FLESH OF A SPECIES OF CHONDROSTEI, ONE OF CHIMAERAE, AND OF SOME MISCELLANEOUS TELEOSTS

被引：25

作者：

FRASER, DI

MANNAN, A

DYER, WJ

机构：

来源：

JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA | 1961年 / 18卷 / 06期

关键词：

D O I：

10.1139/f61-061

中图分类号：

S9 [水产、渔业];

学科分类号：

0908 ;

摘要：

引用

页码：893 / 905

页数：13

共 34 条

[1] LIPID HYDROLYSIS IN FROZEN COD MUSCLE
BLIGH, EG
[J]. JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1961, 18 (01): : 143 - 145
[2] BRAEKKAN OLAF R., 1958, FISKERIDIREKT SKRIFTER SER TEKNOL UNDERSOK, V3, P1
[3] BRAEKKEN OR, 1959, REP TECHNOL RES NORW, V3, P1
[4] BRANDES CH, 1953, FETT SEIFEN ANSTR, V55, P533
[5] Clark ED, 1918, J BIOL CHEM, V33, P483
[6] CROOKS G. CHAPMAN, 1939, FOOD RES, V4, P159
[7] EXTRACTIVES OF FISH MUSCLE .2. SOLVENT WATER RATIO IN EXTRACTION OF FAT AND WATER-SOLUBLES
DAMBERGS, N
[J]. JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1959, 16 (01): : 63 - 71
[8] Dill DB, 1921, J BIOL CHEM, V48, P73
[9] NOTE ON ALBUMIN PROTEIN FRACTIONS IN A STURGEON
DINGLE, JR
DYER, WJ
[J]. JOURNAL OF THE FISHERIES RESEARCH BOARD OF CANADA, 1955, 12 (05): : 646 - 648
[10] DYER W. J., 1952, JOUR FISH RES BD CANADA, V8, P314