PURIFICATION AND PROPERTIES OF LYSOZYME PRODUCED BY STAPHYLOCOCCUS AUREUS

被引：36

作者：

HAWIGER, J

机构：

来源：

JOURNAL OF BACTERIOLOGY | 1968年 / 95卷 / 02期

关键词：

D O I：

10.1128/JB.95.2.376-384.1968

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：376 / &

共 31 条

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