STUDIES ON THE POLYSACCHARIDES OF CAPSULATED YEASTS

[1] PRODUCTION OF EXTRACELLULAR STARCH IN CULTURES OF CAPSULATED YEASTS [J]. NATURE, 1945, 156 (3958) : 295 - 295

[2] BOURNE E, 1945, J CHEM SOC LONDON, P887

[3] BROWNE CA, 1941, PHYSICAL CHEM METHOD

[4] The synthesis of polysaccharide from glucose-1-phosphate in muscle extract [J]. SCIENCE, 1939, 89 : 464 - 465

[5] CORI CF, 1945, FED PROC, V4, P226

[6] CORI GF, 1944, J BIOL CHEM, V151, P57

[7] A colorimetric method for the determination of glucosamine and chondrosamine. [J]. BIOCHEMICAL JOURNAL, 1933, 27 : 1824 - 1828

[8] The constitution of yeast ribonucleic acid Part VI The nature of the carbohydrate radicals [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1943, : 625 - 628

[9] Hanes C.S., 1937, NEW PHYTOL, V36, P189

[10] The reversible formation of starch from glucose-1-phosphate catalysed by potato phosphorylase [J]. PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES, 1940, 129 (855): : 174 - 208

[1] PRODUCTION OF EXTRACELLULAR STARCH IN CULTURES OF CAPSULATED YEASTS [J]. NATURE, 1945, 156 (3958) : 295 - 295

[2] BOURNE E, 1945, J CHEM SOC LONDON, P887

[3] BROWNE CA, 1941, PHYSICAL CHEM METHOD

[4] The synthesis of polysaccharide from glucose-1-phosphate in muscle extract [J]. SCIENCE, 1939, 89 : 464 - 465

[5] CORI CF, 1945, FED PROC, V4, P226

[6] CORI GF, 1944, J BIOL CHEM, V151, P57

[7] A colorimetric method for the determination of glucosamine and chondrosamine. [J]. BIOCHEMICAL JOURNAL, 1933, 27 : 1824 - 1828

[8] The constitution of yeast ribonucleic acid Part VI The nature of the carbohydrate radicals [J]. JOURNAL OF THE CHEMICAL SOCIETY, 1943, : 625 - 628

[9] Hanes C.S., 1937, NEW PHYTOL, V36, P189

[10] The reversible formation of starch from glucose-1-phosphate catalysed by potato phosphorylase [J]. PROCEEDINGS OF THE ROYAL SOCIETY SERIES B-BIOLOGICAL SCIENCES, 1940, 129 (855): : 174 - 208