EFFECTS OF VOLATILE ORGANIC COMPOUNDS ON GROWTH AND DEVELOPMENT OF FUNGI

被引:116
作者
FRIES, N [1 ]
机构
[1] UNIV UPPSALA, INST PHYSIOL BOT, UPPSALA 751 21, SWEDEN
来源
TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY | 1973年 / 60卷 / FEB期
关键词
D O I
10.1016/S0007-1536(73)80055-5
中图分类号
Q93 [微生物学];
学科分类号
071005 ; 100705 ;
摘要
引用
收藏
页码:1 / 21
页数:21
相关论文
共 123 条
[1]  
AGELINI P, 1967, FOOD TECHNOLOGY, V21, P1643
[3]  
ALLEN PJ, 1955, PHYTOPATHOLOGY, V45, P259
[5]   AROMA OF CRANBERRIES .2. VACCINIUM MACROCARPON AIT [J].
ANJOU, K ;
VONSYDOW, E .
ACTA CHEMICA SCANDINAVICA, 1967, 21 (08) :2076-&
[6]   AROMA OF CRANBERRIES .3. JUICE OF VACCINIUM VITIS-IDAEA L [J].
ANJOU, K ;
VONSYDOW, E .
ACTA CHEMICA SCANDINAVICA, 1969, 23 (01) :109-&
[7]  
ARKAD'EVA Z. A., 1963, MIKROBIOLOGIYA, V32, P79
[9]  
BATRA S K, 1967, Indian Phytopathology, V20, P304
[10]  
BATRA SK, 1966, INDIAN J EXP BIOL, V4, P50