FERMENTED OR CHEMICALLY-TREATED COLOSTRUM AND NON-SALABLE MILK IN FEEDING PROGRAMS FOR CALVES

被引：17

作者：

OTTERBY, DE ^{[1
]}

JOHNSON, DG ^{[1
]}

FOLEY, JA ^{[1
]}

TOMSCHE, DS ^{[1
]}

LUNDQUIST, RG ^{[1
]}

HANSON, PJ ^{[1
]}

机构：

[1] W CENTR EXPT STN, MORRIS, MN 56267 USA

来源：

JOURNAL OF DAIRY SCIENCE | 1980年 / 63卷 / 06期

关键词：

D O I：

10.3168/jds.S0022-0302(80)83031-1

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：951 / 958

页数：8

共 11 条

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[2]

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[4] AVAILABILITY, STORAGE, TREATMENT, COMPOSITION, AND FEEDING VALUE OF SURPLUS COLOSTRUM - REVIEW [J].

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OTTERBY, DE .

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[5]

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[6]

KEYS JE, 1978, J DAIRY SCI, V59, P1746

[7] PERFORMANCE OF CALVES FED FERMENTED COLOSTRUM OR COLOSTRUM WITH ADDITIVES DURING WARM AMBIENT-TEMPERATURES [J].

MULLER, LD ;

LUDENS, FC ;

ROOK, JA .

JOURNAL OF DAIRY SCIENCE, 1976, 59 (05) :930-935

[8]

OTTERBY DE, 1976, J DAIRY SCI, V59, P2001, DOI 10.3168/jds.S0022-0302(76)84474-8

[9] SOUR COLOSTRUM DILUTIONS COMPARED TO WHOLE MILK FOR CALVES [J].

RINDSIG, RB .

JOURNAL OF DAIRY SCIENCE, 1976, 59 (07) :1293-1300

[10]

ROWLAND S. J., 1938, Journal of Dairy Research, V9, P42, DOI 10.1017/S0022029900002296

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