RADURIZATION OF PRIME BEEF CUTS

被引:41
作者
NIEMAND, JG [1 ]
VANDERLINDE, HJ [1 ]
HOLZAPFEL, WH [1 ]
机构
[1] UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
关键词
D O I
10.4315/0362-028X-44.9.677
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
引用
收藏
页码:677 / 681
页数:5
相关论文
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