STUDIES ON ASPARTASE .6. TRYPSIN-MEDIATED ACTIVATION RELEASING CARBOXY-TERMINAL PEPTIDES

被引：19

作者：

YUMOTO, N ^{[1
]}

TOKUSHIGE, M ^{[1
]}

HAYASHI, R ^{[1
]}

机构：

[1] KYOTO UNIV, FOOD SCI RES INST, KYOTO 606, JAPAN

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1980年 / 616卷 / 02期

关键词：

D O I：

10.1016/0005-2744(80)90149-7

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：319 / 328

页数：10

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