UTILIZATION OF BREWERY SPENT GRAIN LIQUOR BY ASPERGILLUS-NIGER

被引:31
作者
HANG, YD [1 ]
SPLITTSTOESSER, DF [1 ]
WOODAMS, EE [1 ]
机构
[1] CORNELL UNIV,NEW YORK STATE AGR EXPT STN,GENEVA,NY 14456
关键词
D O I
10.1128/AEM.30.5.879-880.1975
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
引用
收藏
页码:879 / 880
页数:2
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[4]   GROWTH OF FUNGI AND BOD REDUCTION IN SELECTED BREWERY WASTES [J].
SHANNON, LJ ;
STEVENSON, KE .
JOURNAL OF FOOD SCIENCE, 1975, 40 (04) :826-829
[5]  
STEIN JL, 1973, 1973 P CORN AGR WAST, P150
[6]  
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