EFFECT OF FEEDING RESTRICTED AMOUNTS OF A MEDIUM-PROTEIN AND HIGH-PROTEIN DIET ON GROWTH AND BODY COMPOSITION OF DUCKLINGS

被引：7

作者：

AUCKLAND, JN ^{[1
]}

机构：

[1] LOUGHRY COLL AGR & FOOD TECHNOL,COOKSTOWN,NORTH IRELAND

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1973年 / 24卷 / 06期

关键词：

D O I：

10.1002/jsfa.2740240612

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：719 / 726

页数：8

共 7 条

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AUCKLAND, JN ;

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[2]

BOLTON W, 1967, 174 MIN AGR FISH FOO

[3]

COMBS GF, 1964, FED PROC, V23, P46

[4] STUDIES ON ENERGY LEVELS IN POULTRY RATIONS .3. EFFECT OF CALORIE-PROTEIN RATIO OF THE RATION ON GROWTH, NUTRIENT UTILIZATION AND BODY COMPOSITION OF POULTS [J].

DONALDSON, WE ;

COMBS, GF ;

ROMOSER, GL .

POULTRY SCIENCE, 1958, 37 (03) :614-619

[5] STUDIES ON ENERGY LEVELS IN POULTRY RATIONS .1. THE EFFECT OF CALORIE-PROTEIN RATIO OF THE RATION ON GROWTH, NUTRIENT UTILIZATION AND BODY COMPOSITION OF CHICKS [J].

DONALDSON, WE ;

COMBS, GF ;

ROMOSER, GL .

POULTRY SCIENCE, 1956, 35 (05) :1100-1105

[6] STUDIES ON DUCK NUTRITION .7. EFFECT OF DIETARY ENERGY - PROTEIN RELATIONSHIPS UPON GROWTH, FEED UTILIZATION AND CARCASS COMPOSITION IN MARKET DUCKLINGS [J].

SCOTT, ML ;

HILL, FW ;

PARSONS, EH ;

BRUCKNER, JH ;

DOUGHERTY, E .

POULTRY SCIENCE, 1959, 38 (03) :497-507

[7] STUDIES IN DUCK NUTRITION .2. STUDIES OF PROTEIN AND UNIDENTIFIED VITAMIN REQUIREMENTS [J].

SCOTT, ML ;

HEUSER, GF .

POULTRY SCIENCE, 1951, 30 (02) :164-167

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