SORPTION OF WATER VAPOR BY AMYLOSE B

被引：6

作者：

MACCHIA, DJ

BETTELHEIM, FA

机构：

来源：

JOURNAL OF POLYMER SCIENCE PART B-POLYMER LETTERS | 1964年 / 2卷 / 12P期

关键词：

D O I：

10.1002/pol.1964.110021205

中图分类号：

O63 [高分子化学（高聚物）];

学科分类号：

070305 ; 080501 ; 081704 ;

摘要：

引用

页码：1101 / &

共 12 条

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[3] PECTIC SUBSTANCES - WATER .2. THERMODYNAMICS OF WATER VAPOR SORPTION
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VOLMAN, DH
[J]. JOURNAL OF POLYMER SCIENCE, 1957, 24 (107): : 445 - 454
[4] PECTIC SUBSTANCES-WATER .1. STRUCTURAL CHANGES IN THE POLYGALACTURONIDE CHAINS DURING WATER ADSORPTION
BETTELHEIM, FA
STERLING, C
VOLMAN, DH
[J]. JOURNAL OF POLYMER SCIENCE, 1956, 22 (101): : 303 - 314
[5] HIEMSTRA P, 1956, STARKE, V8, P235
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[7] KREGER DR, 1951, BIOCHIM BIOPHYS ACTA, V6, P406
[8] STARCH .1. END-GROUP DETERMINATION OF AMYLOSE AND AMYLOPECTIN BY PERIODATE OXIDATION
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[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1948, 70 (10) : 3488 - 3490
[9] The structure of the "B" modification of starch from film and fiber diffraction diagrams
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Daasch, L
French, D
[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1944, 66 : 130 - 134
[10] Urquhart A. R., 1959, RECENT ADV CHEM CELL, P240