ISOTOPIC COMPOSITION OF CARBON IN APPLE JUICE

[1] BEATON A, 1979, BOSTON HERALD A 0211

[2] VARIATIONS IN C-13/C-12 RATIOS OF PLANTS IN RELATION TO PATHWAY OF PHOTOSYNTHETIC CARBON DIOXIDE FIXATION [J]. PHYTOCHEMISTRY, 1971, 10 (06) : 1239 - &

[3] THE GEOCHEMISTRY OF THE STABLE CARBON ISOTOPES [J]. GEOCHIMICA ET COSMOCHIMICA ACTA, 1953, 3 (2-3) : 53 - 92

[4] CARBON-13/CARBON-12 RATIO IS RELATIVELY UNIFORM AMONG HONEYS [J]. SCIENCE, 1977, 197 (4306) : 891 - 892

[5] C-13-C-12 ANALYSIS OF VEGETABLE-OILS, STARCHES, PROTEINS, AND SOY-MEAT MIXTURES [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1979, 27 (03) : 475 - 478

[6] C-13/C-12 ISOTOPE COMPOSITION OF SACCHAROSE AND GLUCOSE OF DIFFERENT ORIGIN AND CONTROL OF AUTHENTICITY OF MAPLE SUGARS AND SYRUPS [J]. CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1977, 10 (04): : 333 - 335

[7] ISOLATION AND STABLE ISOTOPE RATIO ANALYSIS OF VANILLIN [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1979, 27 (02) : 352 - 355

[8] KRUEGER HW, UNPUBLISHED

[9] 2 CATEGORIES OF C-13/C-12 RATIOS FOR HIGHER PLANTS [J]. PLANT PHYSIOLOGY, 1971, 47 (03) : 380 - &

[10] CARBON ISOTOPE DISCRIMINATION IN A PLANT POSSESSING C4 DICARBOXYLIC ACID PATHWAY [J]. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 1970, 41 (05) : 1205 - &

[1] BEATON A, 1979, BOSTON HERALD A 0211

[2] VARIATIONS IN C-13/C-12 RATIOS OF PLANTS IN RELATION TO PATHWAY OF PHOTOSYNTHETIC CARBON DIOXIDE FIXATION [J]. PHYTOCHEMISTRY, 1971, 10 (06) : 1239 - &

[3] THE GEOCHEMISTRY OF THE STABLE CARBON ISOTOPES [J]. GEOCHIMICA ET COSMOCHIMICA ACTA, 1953, 3 (2-3) : 53 - 92

[4] CARBON-13/CARBON-12 RATIO IS RELATIVELY UNIFORM AMONG HONEYS [J]. SCIENCE, 1977, 197 (4306) : 891 - 892

[5] C-13-C-12 ANALYSIS OF VEGETABLE-OILS, STARCHES, PROTEINS, AND SOY-MEAT MIXTURES [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1979, 27 (03) : 475 - 478

[6] C-13/C-12 ISOTOPE COMPOSITION OF SACCHAROSE AND GLUCOSE OF DIFFERENT ORIGIN AND CONTROL OF AUTHENTICITY OF MAPLE SUGARS AND SYRUPS [J]. CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES, 1977, 10 (04): : 333 - 335

[7] ISOLATION AND STABLE ISOTOPE RATIO ANALYSIS OF VANILLIN [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1979, 27 (02) : 352 - 355

[8] KRUEGER HW, UNPUBLISHED

[9] 2 CATEGORIES OF C-13/C-12 RATIOS FOR HIGHER PLANTS [J]. PLANT PHYSIOLOGY, 1971, 47 (03) : 380 - &

[10] CARBON ISOTOPE DISCRIMINATION IN A PLANT POSSESSING C4 DICARBOXYLIC ACID PATHWAY [J]. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 1970, 41 (05) : 1205 - &