CLASTOGENIC AND MUTAGENIC ACTIVITIES OF MAILLARD REACTION MODEL SYSTEMS

被引：57

作者：

POWRIE, WD

WU, CH

ROSIN, MP

STICH, HF

机构：

[1] UNIV BRITISH COLUMBIA,DEPT FOOD SCI,VANCOUVER V6T 1W5,BC,CANADA

[2] UNIV BRITISH COLUMBIA,CANC RES CTR,ENVIRONM CARCINOGENESIS UNIT,VANCOUVER V5Z 1L3,BC,CANADA

来源：

JOURNAL OF FOOD SCIENCE | 1981年 / 46卷 / 05期

关键词：

D O I：

10.1111/j.1365-2621.1981.tb04192.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1433 / &

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