EFFECTS OF MICROBIAL INOCULANT ON FERMENTATION OF POOR QUALITY ALFALFA

被引：8

作者：

SHOCKEY, WL ^{[1
]}

DEHORITY, BA ^{[1
]}

CONRAD, HR ^{[1
]}

机构：

[1] OHIO STATE UNIV,OHIO AGR RES & DEV CTR,DEPT DAIRY SCI,WOOSTER,OH 44691

来源：

JOURNAL OF DAIRY SCIENCE | 1988年 / 71卷 / 03期

关键词：

D O I：

10.3168/jds.S0022-0302(88)79611-3

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：722 / 726

页数：5

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