Is the vitamin B content of milk under physiological control?

被引：5

作者：

Gunderson, FL

Steenbock, H

机构：

来源：

关键词：

D O I：

10.1093/jn/5.2.199

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：199 / 212

页数：14

共 59 条

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