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THE LIPID-COMPOSITION AND BIOCHEMISTRY OF FRESH-WATER FISH

被引：951
作者：
HENDERSON, RJ
TOCHER, DR
机构：
来源：
PROGRESS IN LIPID RESEARCH | 1987年 / 26卷 / 04期
关键词：
D O I：
10.1016/0163-7827(87)90002-6
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：281 / 347
页数：67
相关论文
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