PRESERVATION AND STORAGE OF LEAF PROTEIN PREPARATIONS

被引：17

作者：

ARKCOLL, DB ^{[1
]}

机构：

[1] ROTHAMSTED EXPTL STN,HARPENDEN,HERTSFORDSHIRE,ENGLAND

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1973年 / 24卷 / 04期

关键词：

D O I：

10.1002/jsfa.2740240412

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

收藏

页码：437 / 445

页数：9

相关论文

共 31 条

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[10] EFFECT OF STORAGE AND LIPID EXTRACTION ON PROPERTIES OF LEAF PROTEIN
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