A METHOD TO ASSESS CARIOGENIC POTENTIAL OF FOODSTUFFS

被引：129

作者：

BOWEN, WH

AMSBAUGH, SM

MONELLTORRENS, S

BRUNELLE, J

KUZMIAKJONES, H

COLE, MF

机构：

[1] NIDR, BIOMETRY BRANCH, BETHESDA, MD 20014 USA

[2] NIDR, PREVENT METHODS DEV SECT, BETHESDA, MD 20014 USA

来源：

JOURNAL OF THE AMERICAN DENTAL ASSOCIATION | 1980年 / 100卷 / 05期

关键词：

D O I：

10.14219/jada.archive.1980.0211

中图分类号：

R78 [口腔科学];

学科分类号：

1003 ;

摘要：

引用

页码：677 / 681

页数：5

共 11 条

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