USE OF GAMMA RADIATION FOR ELIMINATION OF SALMONELLAE FROM VARIOUS FOODS

被引：26

作者：

LEY, FJ

HOBBS, BC

FREEMAN, BM

机构：

来源：

JOURNAL OF HYGIENE | 1963年 / 61卷 / 04期

关键词：

D O I：

10.1017/S0022172400021148

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

引用

页码：515 / &

共 29 条

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