DISTINCTION BETWEEN ALPHA-GLUTAMYL AND GAMMA-GLUTAMYL DIPEPTIDES BY MEANS OF NMR SPECTROMETER AND AMINO-ACID ANALYZER

被引：25

作者：

KASAI, T ^{[1
]}

SAKAMURA, S ^{[1
]}

机构：

[1] HOKKAIDO UNIV,DEPT AGR CHEM,FAC AGR,SAPPORO,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1973年 / 37卷 / 03期

关键词：

D O I：

10.1080/00021369.1973.10860731

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：685 / 686

页数：2

共 9 条

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[2] PREPARATION OF ASPARTYL PEPTIDES
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[3] CHANGES IN AMINO ACID COMPOSITION DURING GERMINATION OF SOYBEAN .4. IDENTIFICATION OF ALPHA- AND GAMMA-GLUTAMYLASPARTIC ACID
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OBATA, Y
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1967, 31 (04): : 490 - &
[4] AMINO-ACID COMPOSITION OF GREEN GRAM (PHASEOLUS-RADIATUS L VAR TYPICUS PRAIN) .3. ISOLATION AND IDENTIFICATION OF GAMMA-L-GLUTAMYL-L-METHIONINESULFOXIDE FROM GREEN GRAM SEED
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[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1972, 36 (06): : 967 - &
[5] ISOLATION AND IDENTIFICATION OF GAMMA-GLUTAMYL-GAMMA-GLUTAMYLMETHIONINE FROM GREEN GRAM SEED
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[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1972, 36 (13): : 2621 - 2623
[6] AMINO ACID COMPOSITION OF GREEN GRAM (PHASEOLUS-RADIATUS L VAR TYPICUS PRAIN) .1. ISOLATION AND IDENTIFICATION OF N-CARBOXYMETHYL-BETA-ALANINE AND 4 GAMMA-GLUTAMYL PEPTIDES
KASAI, T
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[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1971, 35 (10): : 1603 - &
[7] KASAI T, 1966, AGR BIOL CHEM TOKYO, V30, P979
[8] ISOLATION AND STRUCTURE OF GAMMA-L-GLUTAMYL-L-BETA-PHENYL-BETA-ALANINE A NEW GAMMA-GLUTAMYL PEPTIDE FROM PHASEOLUS ANGULARIS WF WIGHT (AZUKI BEAN)
KOYAMA, M
OBATA, Y
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1966, 30 (05): : 472 - &
[9] SHIBA T, 1956, J I POLYTECH OSAKA C, V5, P144

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