AMINO-ACID COMPOSITION OF GREEN GRAM (PHASEOLUS-RADIATUS L VAR TYPICUS PRAIN) .3. ISOLATION AND IDENTIFICATION OF GAMMA-L-GLUTAMYL-L-METHIONINESULFOXIDE FROM GREEN GRAM SEED

被引：15

作者：

KASAI, T

SAKAMOTO, R

SAKAMURA, S

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1972年 / 36卷 / 06期

关键词：

D O I：

10.1080/00021369.1972.10860350

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：967 / &

共 12 条

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