GAS CHROMATOGRAPHY OF HIGH BOILING COMPOUNDS ON LOW TEMPERATURE COLUMNS

被引：31

作者：

HISHTA, C

MESSERLY, JP

RESCHKE, RF

机构：

来源：

关键词：

D O I：

10.1021/ac50153a007

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：1730 / 1737

页数：8

共 17 条

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[J]. JOURNAL OF DAIRY SCIENCE, 1957, 40 (08) : 922 - 931
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[6] Tryptophol (beta-indolyl-ethyl alcohol), a new fermentation product of yeast from amino acids.
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[9] LEDINGHAM GA, 1957, IND FERMENTATIONS, V2, P39
[10] MANEWAL R, 1955, BAKING INDUSTRY, V104, P43