WATER ABSORPTION OF PROTEINS .1. THE EFFECT OF FREE AMINO GROUPS IN CASEIN

被引：66

作者：

MELLON, EF

KORN, AH

HOOVER, SR

机构：

来源：

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY | 1947年 / 69卷 / 04期

关键词：

D O I：

10.1021/ja01196a023

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：827 / 831

页数：5

共 11 条

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