BINDING OF IRON BY FIBER OF WHEAT AND MAIZE

被引：83

作者：

REINHOLD, JG ^{[1
]}

GARCIA, JS ^{[1
]}

GARZON, P ^{[1
]}

机构：

[1] INST MEXICANO SEGURO SOCIAL,DEPT DEV BIOL,GUADALAJARA,JALISCO,MEXICO

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1981年 / 34卷 / 07期

关键词：

D O I：

10.1093/ajcn/34.7.1384

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：1384 / 1391

页数：8

相关论文

共 38 条

[1] ABSORPTION OF IRON FROM MAIZE (ZEA-MAYS L) AND SOYA BEANS (GLYCINE-HISPIDA MAX) IN JAMAICAN INFANTS
ASHWORTH, A
MILNER, PF
WATERLOW, JC
WALKER, RB
[J]. BRITISH JOURNAL OF NUTRITION, 1973, 29 (02) : 269 - 278
[2] BJORNRASMUSSEN E, 1979, NUTR METAB, V23, P192
[3] BJORNRASMUSSEN E, 1974, NUTR METAB, V16, P101
[4] CONSPECTUS OF RESEARCH ON IRON REQUIREMENTS OF MAN
BOWERING, J
SANCHEZ, AM
IRWIN, MI
[J]. JOURNAL OF NUTRITION, 1976, 106 (07) : 985 - 1074
[5] IRON ABSORPTION FROM BREAD
CALLENDER, ST
WARNER, GT
[J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1968, 21 (10) : 1170 - +
[6] CONRAD ME, 1968, GASTROENTEROLOGY, V55, P35
[7] FOOD IRON-ABSORPTION IN HUMAN SUBJECTS .3. COMPARISON OF EFFECT OF ANIMAL PROTEINS ON NONHEME IRON-ABSORPTION
COOK, JD
MONSEN, ER
[J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1976, 29 (08) : 859 - 867
[8] IRON-ABSORPTION FROM A CEREAL-BASED MEAL CONTAINING CANE SUGAR FORTIFIED WITH ASCORBIC-ACID
DERMAN, D
SAYERS, M
LYNCH, SR
CHARLTON, RW
BOTHWELL, TH
MAYET, F
[J]. BRITISH JOURNAL OF NUTRITION, 1977, 38 (02) : 261 - 269
[9] Eastwood M. A., 1976, FIBER HUMAN NUTRITIO, P109
[10] ABSORPTION OF IRON FROM BREAD
ELWOOD, PC
NEWTON, D
EAKINS, JD
BROWN, DA
[J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1968, 21 (10) : 1162 - &

← 1 2 3 4 →