IRON BIOAVAILABILITY OF HAND DEBONED AND MECHANICALLY DEBONED BEEF

被引：19

作者：

FARMER, BR

MAHONEY, AW

HENDRICKS, DG

GILLETT, TA

机构：

[1] UTAH STATE UNIV, COLL FAMILY LIFE, DEPT NUTR & FOOD SCI, LOGAN, UT 84322 USA

[2] UTAH STATE UNIV, COLL AGR, LOGAN, UT 84322 USA

来源：

JOURNAL OF FOOD SCIENCE | 1977年 / 42卷 / 06期

关键词：

D O I：

10.1111/j.1365-2621.1977.tb08443.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1630 / 1632

页数：3

共 15 条

[1] EVALUATION OF 10 PAIRWISE MULTIPLE COMPARISON PROCEDURES BY MONTE-CARLO METHODS [J].

CARMER, SG ;

SWANSON, MR .

JOURNAL OF THE AMERICAN STATISTICAL ASSOCIATION, 1973, 68 (341) :66-74

[2]

CROSBY W H, 1954, U S Armed Forces Med J, V5, P693

[3] IRON DEFICIENCY IN RATS - CHANGES IN BODY AND ORGAN WEIGHTS PLASMA PROTEINS HEMOGLOBINS MYOGLOBINS AND CATALASE [J].

CUSACK, RP ;

BROWN, WD .

JOURNAL OF NUTRITION, 1965, 86 (04) :383-&

[4]

FIELD RA, 1973, P MEAT INDUSTRY C, P35

[5]

GILLETT T, 1973, UTAH SCI, V34, P114

[6] IRON ABSORPTION AND METABOLISM .1. INTERRELATIONSHIP OF ASCORBIC ACID AND VITAMIN-E [J].

GREENBERG, SM ;

TUCKER, RG ;

HEMING, AE ;

MATHUES, JK .

JOURNAL OF NUTRITION, 1957, 63 (01) :19-31

[7] AVAILABILITY OF FOOD IRON [J].

JACOBS, A ;

GREENMAN, DA .

BRITISH MEDICAL JOURNAL, 1969, 1 (5645) :673-&

[8]

KAUFMAN N, 1958, LAB INVEST, V7, P369

[9]

MAHONEY AW, 1974, NUTR METAB, V17, P223

[10]

MAHONEY AW, 1976, NUTR METAB, V20, P222

← 1 2 →