INFLUENCE OF OXYGEN ON MALTOSE METABOLISM BY MUCOR-ROUXII

被引：7

作者：

FLORESCARREON, A

REYES, E

RUIZHERR.J

机构：

来源：

JOURNAL OF GENERAL MICROBIOLOGY | 1969年 / 59卷

关键词：

D O I：

10.1099/00221287-59-1-13

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

[No abstract available]

引用

页码：13 / +

页数：1

共 20 条

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[6] UPTAKE OF NUTRIENTS BY YEASTS .3. MALTOSE PERMEASE OF A BREWING YEAST [J].

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