THE ESSENTIAL NATURE OF LYSINE IN THE PREVENTION OF FEATHER DEPIGMENTATION OF TURKEY POULTS

被引：8

作者：

VOHRA, P

KRATZER, FH

机构：

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1957年 / 68卷 / 01期

关键词：

D O I：

10.1016/0003-9861(57)90328-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：76 / 80

页数：5

共 14 条

[1]

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[2]

Fritz J. C., 1946, JOUR NUTRITION, V31, P387, DOI 10.1093/jn/31.4.387

[3] FURTHER EVIDENCE OF THE ROLE OF LYSINE IN THE FORMATION OF NORMAL BRONZE TURKEY FEATHERS [J].

GERMAN, HL ;

SCHWEIGERT, BS ;

SHERWOOD, RM ;

JAMES, LE .

POULTRY SCIENCE, 1949, 28 (02) :165-167

[4] THE LYSINE REQUIREMENTS OF POULTS AND CHICKS [J].

GRAU, CR ;

KRATZER, FH ;

ASMUNDSON, VS .

POULTRY SCIENCE, 1946, 25 (05) :529-530

[5] THE RELATION OF LYSINE AND PROTEIN LEVEL IN THE RATION TO THE DEVELOPMENT OF FEATHER PIGMENT IN TURKEY POULTS [J].

KRATZER, FH ;

WILLIAMS, DE ;

MARSHALL, B .

POULTRY SCIENCE, 1950, 29 (02) :285-292

[6] THE ACTIVITIES OF D-LYSINE AND L-LYSINE FOR TURKEY POULTS [J].

KRATZER, FH .

JOURNAL OF NUTRITION, 1950, 41 (01) :153-157

[7] The availability of the acetyl derivatives of lysine for growth [J].

Neuberger, A ;

Sanger, F .

BIOCHEMICAL JOURNAL, 1943, 37 :515-518

[8]

RIVARD DE, 1953, BIOCHEM PREP, V3, P97

[9]

ROTHSTEIN M, 1954, J BIOL CHEM, V211, P851

[10]

SCHWEET RS, 1954, J BIOL CHEM, V211, P517

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