MICROBIOLOGICAL STUDIES OF COLI-AEROGENES BACTERIA .3. OXIDATIONS OF GLUCOSE AND PYRUVIC ACID

被引:15
作者
KATAGIRI, H
TOCHIKURA, T
IMAI, K
机构
来源
BULLETIN OF THE AGRICULTURAL CHEMICAL SOCIETY OF JAPAN | 1957年 / 21卷 / 06期
关键词
D O I
10.1080/03758397.1957.10857413
中图分类号
S [农业科学];
学科分类号
09 ;
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收藏
页码:346 / 350
页数:5
相关论文
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