ENHANCEMENT OF THE OVER-ALL LETHAL EFFECT OF IONIZING RADIATIONS ON MICROORGANISMS BY SODIUM CHLORIDE

[1] HANNAN RS, 1956, RES SCI TECHNOLOGY F

[2] INGRAM M, 1959, APR S EFF RAD FOODS

[3] LINDEGREN C. C, 1951, INDIAN PHYTOPATH, V4, P11

[4] MATSUYAMA A., 1953, Journal of the Agricultural Chemical Society of Japan, V27, P7

[5] MORGAN BH, 1958, 2ND INT C PEAC US AT

[6] RADIOBIOLOGICAL AND GENETIC STUDIES ON A POLYPLOID SERIES (HAPLOID TO HEXAPLOID) OF SACCHAROMYCES-CEREVISIAE [J]. RADIATION RESEARCH, 1958, 9 (03) : 312 - 326

[7] NAMIKI M, 1957, REPORTS SCI RES I, V33, P81

[8] OKAZAWA Y, 1958, 2ND P S AT EN JAP, P289

[9] OKAZAWA Y, UNPUB

[10] PRESERVATION OF FOODS BY IRRADIATION [J]. AMERICAN JOURNAL OF PUBLIC HEALTH AND THE NATIONS HEALTH, 1957, 47 (04): : 439 - 445

[1] HANNAN RS, 1956, RES SCI TECHNOLOGY F

[2] INGRAM M, 1959, APR S EFF RAD FOODS

[3] LINDEGREN C. C, 1951, INDIAN PHYTOPATH, V4, P11

[4] MATSUYAMA A., 1953, Journal of the Agricultural Chemical Society of Japan, V27, P7

[5] MORGAN BH, 1958, 2ND INT C PEAC US AT

[6] RADIOBIOLOGICAL AND GENETIC STUDIES ON A POLYPLOID SERIES (HAPLOID TO HEXAPLOID) OF SACCHAROMYCES-CEREVISIAE [J]. RADIATION RESEARCH, 1958, 9 (03) : 312 - 326

[7] NAMIKI M, 1957, REPORTS SCI RES I, V33, P81

[8] OKAZAWA Y, 1958, 2ND P S AT EN JAP, P289

[9] OKAZAWA Y, UNPUB

[10] PRESERVATION OF FOODS BY IRRADIATION [J]. AMERICAN JOURNAL OF PUBLIC HEALTH AND THE NATIONS HEALTH, 1957, 47 (04): : 439 - 445