THE IMPORTANCE OF BEING FLOPPY

被引：31

作者：

WAGNER, G

机构：

来源：

NATURE STRUCTURAL BIOLOGY | 1995年 / 2卷 / 04期

关键词：

D O I：

10.1038/nsb0495-255

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：255 / 257

页数：3

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