TOXIC FACTORS IN EDIBLE LEGUMES AND THEIR ELIMINATION

[1] ACHARYA B. N., 1942, INDIAN JOUR MED RES, V30, P73

[2] Acton Hugh W, 1922, Ind Med Gaz, V57, P412

[3] ADOLPH W. H., 1955, FOOD RES, V20, P31

[4] ALMQUIST HJ, 1952, P SOC EXP BIOL MED, V79, P277, DOI 10.3181/00379727-79-19350

[5] Soybean protein as a source of amino acids for the chick [J]. JOURNAL OF NUTRITION, 1942, 24 (04) : 385 - 392

[6] ALMQUIST HJ, 1953, P SOC EXP BIOL MED, V83, P269, DOI 10.3181/00379727-83-20330

[7] EFFECT OF SOYBEAN ANTITRYPSIN ON GROWTH OF THE CHICK [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1952, 35 (02) : 352 - 354

[8] THE NUTRITIVE VALUE OF PEANUT CAKE, MEAL, PROTEIN AND NONPROTEIN RESIDUE FOR CHICKS [J]. POULTRY SCIENCE, 1948, 27 (04) : 402 - 407

[9] INFLUENCE OF SOYBEAN ANTITRYPSIN ON INTESTINAL PROTEOLYSIS OF CHICK [J]. JOURNAL OF NUTRITION, 1961, 73 (01) : 71 - &

[10] ANDERSON DW, 1959, PEDIATRICS, V24, P854

[1] ACHARYA B. N., 1942, INDIAN JOUR MED RES, V30, P73

[2] Acton Hugh W, 1922, Ind Med Gaz, V57, P412

[3] ADOLPH W. H., 1955, FOOD RES, V20, P31

[4] ALMQUIST HJ, 1952, P SOC EXP BIOL MED, V79, P277, DOI 10.3181/00379727-79-19350

[5] Soybean protein as a source of amino acids for the chick [J]. JOURNAL OF NUTRITION, 1942, 24 (04) : 385 - 392

[6] ALMQUIST HJ, 1953, P SOC EXP BIOL MED, V83, P269, DOI 10.3181/00379727-83-20330

[7] EFFECT OF SOYBEAN ANTITRYPSIN ON GROWTH OF THE CHICK [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1952, 35 (02) : 352 - 354

[8] THE NUTRITIVE VALUE OF PEANUT CAKE, MEAL, PROTEIN AND NONPROTEIN RESIDUE FOR CHICKS [J]. POULTRY SCIENCE, 1948, 27 (04) : 402 - 407

[9] INFLUENCE OF SOYBEAN ANTITRYPSIN ON INTESTINAL PROTEOLYSIS OF CHICK [J]. JOURNAL OF NUTRITION, 1961, 73 (01) : 71 - &

[10] ANDERSON DW, 1959, PEDIATRICS, V24, P854