REACTIVITY OF AMINO-GROUPS IN VARIOUS COMPLEXES OF PEPTIDE CHAIN ELONGATION-FACTOR EF-TU FROM ESCHERICHIA-COLI - NEW METHOD OF COMPETITIVE LABELING USING REDUCTIVE METHYLATION

被引：25

作者：

KRAAL, B ^{[1
]}

HARTLEY, BS ^{[1
]}

机构：

[1] UNIV LONDON,IMPERIAL COLL SCI & TECHNOL,DEPT BIOCHEM,LONDON SW7 2AZ,ENGLAND

来源：

JOURNAL OF MOLECULAR BIOLOGY | 1978年 / 124卷 / 03期

关键词：

D O I：

10.1016/0022-2836(78)90187-0

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：551 / 564

页数：14

共 37 条

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